Getting their Just Desserts
OSAN AIR BASE, Republic of Korea -- Lynniece Somers whips egg whites into meringue during the Just Desserts cooking class held Aug. 5 at the Airman and Family Readiness Center. Mrs. Somers prepared Mini Meringues during the class. The dessert cooking class is one of several cooking class hosted by the AFRC. (U.S. Air Force photo/Staff Sgt. Candy Knight)
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